Fats and oils consumption in prepared animal feeds
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- Publication date
- 1958
- Publisher
- Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Research Division
- Contributor
- U.S. Department of Agriculture, National Agricultural Library
- Language
- English
- Rights
- The contributing institution believes that this item is not in copyright.
- Volume
- no.252
Cover title
Notes
No copyright page found.
- Addeddate
- 2013-07-19 16:38:13
- Call number
- CAT87215689
- Camera
- Canon EOS 5D Mark II
- External-identifier
- urn:oclc:record:1045383683
- Foldoutcount
- 0
- Identifier
- fatsoilsconsumpt25doty
- Identifier-ark
- ark:/13960/t2r51bn0x
- Nal_call_number
- A280.39 M34Am
- Ocr_converted
- abbyy-to-hocr 1.1.37
- Ocr_module_version
- 0.0.21
- Openlibrary_edition
- OL33165274M
- Openlibrary_work
- OL24949904W
- Page-progression
- lr
- Page_number_confidence
- 28
- Page_number_module_version
- 1.0.3
- Pages
- 24
- Ppi
- 350
- Republisher_date
- 20130723142011
- Republisher_operator
- associate-lauren-dunn@archive.org;?;associate-lian-kam@archive.org
- Scandate
- 20130723120051
- Scanner
- scribe3.beltsville.archive.org
- Scanningcenter
- beltsville
- Series
- AMS
- Unique_id
- CAT87215689
- Worldcat (source edition)
- 16948022
- Year
- 1958
- Full catalog record
- MARCXML
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